stovetop
The best thing about stovetop coffee, other than it tasting so good*, is the way the wonderful smell permeates throughout the house.
* Remember kids, the pressure you get from a stovetop isn't much lower than that from a proper sur $1000 espresso machine. You're better off with a stovetop than a percolator or even a plunger [although that's good for making strong blacks]
* Remember kids, the pressure you get from a stovetop isn't much lower than that from a proper sur $1000 espresso machine. You're better off with a stovetop than a percolator or even a plunger [although that's good for making strong blacks]
posted by stu willis at
9:41 pm
0 Comments:
Post a Comment
<< Home